Gluten Free with V

Veronica was diagnosed with celiac sprue in 2011, but she never let that stop her from living la dolce vita. With her mom and aunt also living with celiac, she had a strong foundation of support—especially with her Nonna making homemade gluten free pasta and desserts. Inspired by her Italian roots, Veronica shares elevated gluten-free recipes and go-to brands that prove you can still savor every bite, live beautifully, and feel your best—no gluten required.